Monday, October 10, 2016
I'm not sure why I never noticed that before.
In fact, maybe the word 'gratitude' is a condensed form of 'great attitude'. And if that leaves a 't' missing in the word gratitude, I'm just going to think that it must have gone away to be part of the word 'turkey', an important part in this weekend's celebration of gratitude, Thanksgiving.
We had our big meal on Saturday night, and those wild mushrooms we picked the other day played an important role. The stuffing contained bits of chanterelles, while the angel's wings mushrooms (pictured above) joined some baby bok choy and peas in a soft-spoken stir-fry.
For family and friends -- and, of course, wild mushrooms -- I am grateful today.