
So, even though I can't really call this the first of this summer's berry-picking sessions, I'm still considering these strawberries the first of the season.
The morning was just overcast enough that we didn't need to work up a giant sweat while we picked, teasing the reddest berries out from under the leaves.
The trick now will be to get jams made, berries frozen and best of all -- to eat as many fresh ones as possible!

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