Ruled by the moon

So many people, so many different places on Earth, observe a calendar based on the moon. The Asian calendar, with its welcome this weekend to the Year of the Dog, is one of those.

We celebrated in our own small way by cooking up some delicious (store-bought, frozen) siu mai (shumai) to go with the rest of our decidedly western supper (spaghetti -- though, wait a minute, weren't noodles invented in China?). If you look carefully, you'll see that there's a traditional red envelope in view, though ours didn't contain money, but a couple of lottery tickets.

It wasn't long ago that I learned a bit about a First Nations tradition called Hoobiyee, a celebration that marks the new year according to the moon. It was also linked to the return of the oolichan to the river, an important event marked by the Nisga'a.

I wasn't able to see the moon last time it was 'new' (February 15th), but I'm hoping its shape was more of an upturned crescent than a downturned one. My reason goes back to one of the concepts I learned about Hoobiyee: the first new moon after the new year indicates what kind of harvests there will be. An upturned one (cup-like) indicates bounty, while a downturned one, the opposite. Especially where I've just pruned our berry bushes, I am already looking for a good harvest later this summer.

And after our yummy sampling last night, I suspect, before the week is out, I am going to want to go to a restaurant for a celebratory feast of more dim sum.